Kinds Papuan Specialty Drinks That Is Very Tasty And Also Healthy
Indeed, Papua is well-known for its stunning natural wealth. It's no wonder so many people want to go on vacation in Papua to see the natural beauty there. However, the…
Indeed, Papua is well-known for its stunning natural wealth. It's no wonder so many people want to go on vacation in Papua to see the natural beauty there. However, the…
There are several typical favorite West Papua culinary that are often in demand, including papeda, colo-colo, Manokwari Grilled Fish, and Wrapped Fish. For an explanation, see below. Speaking of culinary…
West Papua breathtaking natural beauty, the province also offers a wide range of extremely delectable culinary delights. The following are seven West Papuan culinary specialties that are sure to please…
West Papua's Tambrauw Regency is thought to be one of the best places in the province to monitor birds. According to Tambrauw Regent Gabriel Asem, the bird that serves as…
Sago as a Common Food Nowadays, traveling vendors frequently offer papeda as light snacks that are typically consumed by children. But are you aware of the origin of papeda? apeda…
Chewy and tasteless, that's the sensation you feel when tasting a dish from Papua and Maluku called papeda. Papeda is a typical food of the people of Papua, Maluku, and…
Papeda is a typical food made from sago. The shape is similar to porridge, but the texture is thicker and stickier. This traditional food is found in Papua, Maluku, and…
Getting to know the staple food of the Papuan people, there are people who are old Papuans have a variety of interesting staple foods. Derived from natural ingredients and different…
Some the benefits of Papua red fruit consuming on a regular basis, namely preventing cancer and overcoming inflammation.” This fruit that comes from the land of Papua is believed to…
In the Papua region, red fruit (kuansu), also known as Pandanus conoideus in Latin, is prevalent. The people of Papua believe that this red fruit has health benefits and can…